The MFA translates its vision into action through its four departments: market operations, market regulation, business development, and corporate services.
Overseeing the day-to-day of the legally established markets.
Ensuring the implementation of legislation related to sales and marketing of food.
Supporting the food sector with market research and business strategy.
Ensuring accountability, efficiency, and impact of the Agency’s services.
Il-Malta Food Agency se tkun qed torganizza għal darb’oħra Festa Ikel Malti, li se tittella’ nhar il-Ħadd 11 ta’ Ottubru 2026, fil-Pitkalija, Ta’ Qali, bejn l-10:00 ta’ filgħodu u l-17:00. Dan l-avveniment sar appuntament annwali li jiċċelebra l-ikel Malti u, fuq kollox, lin-nies li jaħdmu ta’ kuljum biex jipproduċuh. Aktar
KAWLATA – Traditional Maltese soup using local vegetables Serves: 6 persons Ingredients: Instructions: Recipe courtesy of https://littlerock.com.mt/
Join us for the fourth edition of Festa Ikel Malti on Sunday, 11 October, from 10:00am to 5:00pm at the Pitkalija, Ta’ Qali. The festival celebrates the farmers, herders, fishers and food producers whose work brings fresh local food to our tables throughout the year. Explore more than 40 stalls
